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We are a participant in the Amazon Services LLC Associates Program. As an Amazon Associate I earn from qualifying purchases. In addition, text and image links to merchants in this post may be affiliate / referral links, which means we may be compensated if you make a purchase after clicking through those particular links. See our full disclosure policy here.


My family (especially my little girl) loves this recipe. These easy-to-make vegan rosemary breadsticks are scrumptious!

You NEED this recipe in your life! These breadsticks are soft, melt in your mouth and are so buttery flavoured, you would never guess they’re vegan!

The original recipe for Soft Breadsticks is found at cooks.com but I’ve modified it to make it dairy-free for my daughter. Recently, she helped me bake a batch of these vegan rosemary breadsticks!

You need this recipe in your life! Check out this simple vegan breadsticks recipe! #food Click To Tweet

I hope you enjoy these breadsticks as much as we enjoyed making them!

If you liked this recipe, I invite you to pin it!

You NEED this recipe in your life! Soft, delicious, melt in your mouth buttery-flavoured, vegan rosemary breadsticks! Better than any restaurant breadsticks!



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Jennifer Bly
Jennifer Bly
Author of My Kitchen, My Classroom: An Introduction to Homeschool and creator of The Deliberate Mom. Jennifer writes about parenting, homeschooling, her faith, and life with her husband and two girls. Jennifer has a Bachelor of Applied Human Service Administration Degree with a specialization in Early Learning in Child Care.



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